TACO - 6/pkg - Seasoned beef, tomatoes & cheese
IMPORTANT: KEEP FROZEN, Please boil before pan frying.
Place frozen peirogi in simmering water (not a rolling boil) for 7 minutes. Remove from water, serve as is, or pan fry in butter and oil to golden brown. Cook to min. internal temp of 165F.
See serving suggestions below.
Creative ideas for Tacos
- Pan or deep fry pierogi. Serve with your favorite taco toppings- salsa, shredded cheddar, sliced jalapenos, guacamole, sour cream.
- Taco salad - serve deep fried taco pierogi on a bed of lettuce, with cherry tomatoes, sliced black olives, shredded cheddar cheese, black beans, corn salsa & ranch dressing.